Octopus with chickpea purée
Charred octopus, smooth chickpea purée, herbs
- Top-rated by guests
MGallery Santa Teresa
Térèze
Fine dining in Rio
Chef-driven seasonal menu
Top dishes: Octopus, Seafood fettuccine, Steak tartare
Company.
About Térèze
Seasonal French-influenced dishes with Brazilian ingredients
Highlights from recent field work and delivery outcomes.
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R. Felício dos Santos, 15 - Santa Teresa, Rio de Janeiro - RJ, 20240-240, Brazil
Company email: [email protected]
Open map in Google MapsSeasonal French-influenced dishes with Brazilian ingredients
Signature offerings and core deliverables.
Charred octopus, smooth chickpea purée, herbs
Fresh seafood, house-made fettuccine, light tomato cream
Classic preparation, seasoned with capers and herbs
Slow-cooked lamb, seasonal vegetables, jus
Citrus-marinated fish with mango accents
Delicate tart with local cachaça-infused cream
Curated categories aligned to market demand.
Charred octopus, smooth chickpea purée, herbs
Fresh seafood, house-made fettuccine, light tomato cream
Classic preparation, seasoned with capers and herbs
Slow-cooked lamb, seasonal vegetables, jus
Citrus-marinated fish with mango accents
Delicate tart with local cachaça-infused cream
Classic choux pastry with chocolate sauce
Operational modules shaped around sector needs.
Refined table-served breakfast with fresh fruits, artisanal bread and eggs
Seasonal tasting options and full à la carte menu
Private dining for special occasions within the hotel setting
Tables and charts derived from available data.
Core capabilities for Térèze.
Hospitality team
Experienced service team delivering attentive, polished hospitality within MGallery Santa Teresa.
What diners praise most
Chic setting with lush garden. Excellent octopus and seafood fettuccine; attentive, kind service.
Cozy atmosphere and excellent food — steak tartare and lamb stood out. Extremely attentive service.
Exceptional meals and impeccable service for breakfast and dinner. Attentive staff made the experience special.
Térèze is a chic restaurant in the Santa Teresa neighborhood of Rio. The restaurant is dimly lit and includes elegant decor surrounded by lush vegetation in the garden. The appetizers were tasty and unique, especially the mango ceviche. For main dishes, we went with the Octopus with chickpea puree and the seafood fettuccine. Both were delicious and beautifully arranged on their plates. For drinks, we stuck to caipirinhas, and finally, for dessert, we took the French tartelette with lemon and ca...
Fantastic restaurant in Santa Teresa. Cozy atmosphere, extremely pleasant for dinner. The food was excellent, with Steak Tartare and Lamb stealing the show. Props for Thiago for the extremely attentive service.
The hostess was so kind to us and the interior is gorgeous. We ordered just dessert and it was kind of bizarre. Some sort of açaí mousse. Wouldn’t recommend the dessert and wish we had tried some of their food instead.
My dining experiences at Térèze, the restaurant at MGallery Santa Teresa, were nothing short of exceptional. Whether for breakfast or dinner, every meal was a delight, with impeccable service and outstanding food quality. Breakfast: Though not a buffet, the refined table service made the experience even more special. Instead of navigating a crowded spread, the staff—especially Aroido—brought everything we desired straight to the table. The selection was fantastic: fresh, vibrant fruits, perfec....
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Messages will be sent to the company email [email protected].